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The Classic – Elwood Sourdough
$6.99
The classic sourdough. Rye leaven, 20% dark rye mixed with unbleached white flour, salt and water. Each loaf goes through a 45 hour process.
$6.99
The classic sourdough. Rye leaven, 20% dark rye mixed with unbleached white flour, salt and water. Each loaf goes through a 45 hour process.
